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Tuesday, February 07, 2012
9:26:15 PM

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Now hiring for wait staff & Kitchen staff.

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Open

Lunch:

Monday to Saturday

11:00 am to Close

 

 

Dinner:

Monday to Thursday

5:00 pm to Close

 

Friday to Saturday

5:00 pm to Close

Opening Sunday Spring Time




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Antipasti Caldi *Hot Appetizers

 
~Clams or Mussels Marinara~
Mussels or baby clams sautéed with garlic, fresh roma tomatoes and basil.
 
$9.99

~Fried Mozzarella~
Fried mozzarella served with a marinara sauce.
$6.99

~ShrimpScampi Bruschetta~
Shrimp sautéed with extra virgin olive oil, garlic plum tomatoes, asparagus and fresh sweet basil served over roasted Tuscan bread.
$11.99

~Smoked Mozzarella Bruschetta~
Roasted Tusca bread with sun dried tomato pesto, topped with, sautéed eggplant, chopped Roma tomatoes, smoked mozzarella and sweet basil.
$8.99

 ~Garlic Cheese Bread~
Tuscan bread topped with garlic butter gorgonzola cheese and mozzarella cheese.
$7.99



Antipasti Freddi *Cold Appetizers

~Bruschetta~
Roasted Tuscan bread topped with basil pesto, plum tomato and fresh mozzarrella salad. Pesto contains pine nuts.
$8.99

 
 ~Caprese~
Combination of fresh mozzarella, sliced vine ripe tomato and fresh basil drizzled with roasted sweet red pepper oil, mixed field  garni.
$7.99

~Di Parma~
Prosciutto, fresh mozzarella, and oven roasted peppers and grilled artichoke hearts, drizzled with extra virgin olive oil.
$8.99


~Antipasto della Casa~
Prosciutto, fresh mozzarella, tomato salad, roasted peppers, assorted olives, oven roasted tomatoes, roasted garlic and sun dried tomato pesto.
Sun dried tomato pesto contains pine nuts.
$9.99





337 Cromwell Ave, Rocky Hill, CT 06067     TEL: 860-721-8888      FAX: 860-721-8883