Tuesday, January 06, 2009
1:32:57 AM |
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Now hiring for wait staff & Kitchen staff. Click here for Job Opportunities ------------ |
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Open
Lunch: Monday to Saturday 11:00 am to 3:00 pm
Dinner: Monday to Thursday 5:00 pm to 9:00 pm Friday to Saturday 5:00 pm to 9:30 pm |
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Menu Departments
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Paninni
All sandwiches are served on Foccacia, or Sub Roll. No substitution for house salad (mixed greens, tomatoes & lemon vinaigrette dressing) $4.00
Available Items
These items are available at your specified time.
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Americana
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$7.99
each
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Chicken cutlet , bacon, lettuce, tomato and mayo.
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Basilico
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$7.99
each
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Grilled balsamic chicken breast, oven roasted tomato, Italian sharp cheese and lettuce, brushed with sweet basil pesto. (Pesto contains pine nuts).
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Bostonian
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$7.99
each
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Cappicola, mortadella, Genoa salami, Italian sharp cheese, lettuce, tomato, red onion, drizzled with olive oil.
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Chicken Parmigiana
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$7.99
each
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Breaded chicken cutlet topped with marinara sauce and mozzarella cheese, then oven baked.
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Il Tonno
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$9.99
each
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Grilled filet of tuna served with mixed greens, shaved fennel, roasted tomato and sweet basil pesto aioli.
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Melanzana
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$6.99
each
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Grilled eggplant, grilled portabella mushrooms, oven roasted tomato and goat cheese topped with sweet basil oil.
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Ovoline
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$6.99
each
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Fresh mozzarella, vine ripe tomato, fresh basil, topped with roasted sweet red pepper oil.
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Pazzo
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$7.99
each
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Prosciutto, roasted sweet peppers, sliced tomatoes, fresh mozzarella and sweet basil, drizzled with olive oil.
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Pollo
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$7.99
each
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Grilled balsamic marinated breast of chicken, smoked mozzarella and pancetta, with lettuce and tomato.
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Spuckie
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$7.99
each
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Grilled Italian sweet sausage with pan fried peppers and onions.
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Turkey & Bacon
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$7.99
each
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Oven roasted turkey breast, bacon & American cheese, with lettuce, tomato and mayo.
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Valdostana
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$7.99
each
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Chicken cutlet, prosciutto, fried onions, peppers and Italian sharp cheese, served hot.
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Eggplant Parmigiana
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$6.99
each
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Grilled eggplant layered with tomato sauce and mozzarella cheese oven baked
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